Meanwhile chrome uploads a log of everything you do to google, and ad blockers don’t work anymore

Without advertising money and alternate revenue streams there would be no Mozilla

The page you linked

You are not the product.

To us, data ownership and privacy are your right wherever you live. Our commitment to your personal data is simple:

We do not collect or store it unless you ask us to.

We take great care to keep it safe from misuse.

We will never sell it.

You retain ownership and control of it.

Heck even clicking the next link you posted has a full explanation. I can’t consider your comment to be anything other than the wilful spread of misinformation and slander.

https://blog.thunderbird.net/2020/01/thunderbirds-new-home/

The move will allow the project to collect revenue through partnerships and non-charitable donations, which in turn can be used to cover the costs of new products and services.

Even competent programmers cannot look at an app in an afternoon and determine if it’s safe, apart from the most glaringly obvious issues

Ah shit, I need 240v lol

Do you have a link to the plugs? I want to try the same

Even a vacuum has random particles coming in and out of existence, it’s not even empty space

Imagine getting offended by someone asking for more details

That sounds like throwing reason and logic out the window, what’s the context?

Traitor to his species

??? Lol? Imagine having an opinion in 2025

Nailed it, Americans get so offended and divided on these issues that they just throw reason and logic out the window

Lmao that’s a good one

They’re

Doing 85mph

Slamming on breaks

Yeah you’re not driving in ice are you

They have their own microcontrollers usually to manage that stuff, including defrosting

50/50 mix of olive oil and butter

Or 1:12 mix of sesame oil and peanut oil

Never had such a problem, even scrambled egg and the pan looks like new after

Never tried vegetable oil though

I have been cooking on stainless for over a decade, if it’s sticking or tough to clean you’ve done something wrong

Check the pan surface, it needs to be clean and smooth when starting, heat marks are good

When starting, don’t add food till it’s hot

Never use scouring pads, it’ll create grooves in the surface that make food stick

Barkeepers friend is fine but a freshly polished pan will stick at first

Anything stuck to a stainless steel pan will come off with water, if it doesn’t you probably cooked too hot

Amen

Such an unhealthy fad