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Joined 2 years ago
cake
Cake day: July 26th, 2023

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  • Pringles@lemm.eetomemes@lemmy.worldControl
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    3 months ago

    Having done remote support in the past, there is often a delay and especially with scrolling it is difficult to control, so I always ended up doing the side bar thing as well.

    Control panel is also a quirky one, because it is sorted alphabetically from left to right and then from top to bottom in the display language. So the control panel items are very often in a different place because Microsoft.

    I did learn most of the control panel shortcuts because of that though, which still comes in handy sometimes. I even had a printed out cheat sheet for it.


  • Pretty sure any pastry chef will strongly disagree with that. If anything, baking is the cooking activity most akin to an exact science. The amounts need to be carefully measured, the temperatures need to be exactly right (e.g. Italian merengue), the baking time needs to be correct to the second for some dishes (lava cake).

    Yes, the measures can change based on the flour or its substitutes (ground pistachio for example), but the processes involved require an equal amount of precision.

    A lot of chefs call cooking an art, but baking a science.